FAO: Food and Agriculture Organization of the United Nations Related

Food and Agriculture Organizations of the United Nations:: Provides links to FAO information on a wide range of topics including desertification, sustainable development, food standards, animal genetic resources, post-harvest operations, agro-biodiversity and farming systems.

United Nations Atlas of the Oceans:: Information system designed for use by policy makers who need to become familiar with ocean issues and by scientists, students and resource managers who need access to underlying data bases and approaches to sustainability.

United Nations Convention to Combat Desertification:: The Convention promotes new approaches to managing dryland ecosystems. Official documents, reports, action programmes, regional and general information about desertification.

United Nations Multilateral Fund Secretariat:: Created to assist developing country parties with the implementation of the Montreal Protocol on ozone depleting substances (ODS).

United Nations Environment Programme [UNEP]:: United Nations Environment Programme: environment for development. Mission: To provide leadership and encourage partnership in caring for the environment by inspiring, informing, and enabling nations and peoples to improve their quality of life without compromising that of future generations.

United Nations Framework Convention on Climate Change:: Online newsletter concerning issues on and about the UN's convention on long term weather change. Page includes list of meetings and the background behind the Kyoto Protocol.

Managed Agriculture Organization (MAO):: A managed agriculture organization based on health care management systems, with a strong agricultural institutional integration, using the matrix management approaches. Franchise systems, with the foundations of agriculture input and resources sharing and what have been proven to work in Africa agriculture. The approaches are suppose to minimize some of the constraints in agriculture and designed to reduce the drift of the population to the urba

World Food Logistics Organization:: Activities include supporting research and development in the application of improving the application of refrigeration technology for the preservation and distribution of food and other commodities, and related training and research services.

IIED: Food and Agriculture:: The International Institute for Environment and Development is a research organization aiming to develop more effective and equitable forms of agriculture and natural resource management.

Agriculture and Agri-Food Canada:: Agriculture and Agri-Food Canada, the Government of Canada department responsible for information, research, technology, policies and programs for security of the food system, health of the environment and innovation for growth.

  • New Additions: Food and Agriculture
First European Workshop on National Plant Genetic Resources Programmes
Germplasm Resources Information Network (GRIN)
International Seed Treaty
Seeds and Survival: Crop Genetic Resources in War and Reconstruction in Africa
Third Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture