Virginia Polytechnic Institute and State University Department of Wood Science and Forest Products



Virginia Polytechnic Institute and State University Department of Wood Science and Forest Products Related

Virginia Polytechnic Institute and State University: Department of Forest Resources and Environmental Conservation:: Offers graduate and undergraduate programs and provides information on the faculty and staff, careers and research.

Food Science Institute at Kansas State University:: The Food Science Institute (FSI) was established in 2001 to integrate the expertise in food science across K-State. FSI facilitates the undergraduate, graduate, and distance education programs and provides both research and technical assistance for the food industries. Approximately, 57 nationally and internationally recognized faculty from five colleges and 13 departments serve as teachers, mentors, researchers, and extension specialists in the

University of Idaho Department of Forest Products:: Course descriptions, faculty, research, logger sports, scholarship, and contact information.

Virginia Tech Department of Dairy Science:: Includes information on the department, and on goat milk production.

The Institute of Wood Science:: Promotes and encourages a better understanding of timber, wood-based materials and associated timber processes. Journals, annual meetings, courses and membership information. United Kingdom.

Michigan State University Department of Forestry:: Contact information including department brochure, courses, graduate and undergraduate programs, faculty, graduate students, UP Forestry Research Center, Eastern Hardwood Program, Kellogg Forest, and forestry employment opportunities.

HFRR Department at Kansas State University:: The Department of Horticulture, Forestry and Recreation Resources originated in 1871, making it one of the first and oldest departments at Kansas State University. Today, as our mission statement underscores, we are committed to educating outstanding undergraduate and graduate students, contributing significant research results to solve problems associated with our disciplines, and providing our constituencies across the state, region and nation

The Department of Animal Sciences, Colorado State University:: Provides research, education and extension expertise related to animal production, beef cattle, sheep, meat sciences and horses.

North Carolina State University Department of Forestry:: Description of undergraduate and graduate programs, faculty and staff, facilities and forests, research, teaching, outreach and extension, and seminars.

Department of Food Science at Cornell University:: We offer comprehensive undergraduate and graduate programs that prepare students for leadership positions in the food industry, academia, and government. Our research programs are designed to expand understanding of the biological/microbiological, chemical, physical, sensor, nutritional, and engineering properties of foods and beverages. Our extension and outreach programs transfer research-based information and technology to consumers, food and

  • New Additions: Academic Departments
Oregon State University's College of Forestry
University of Toronto Faculty of Forestry