Agriculture & Food Security

Agriculture & Food Security Related

GSC Sustainable Agriculture and Food Security Program in Tanzania:: Project for volunteers to participate in developing sustainable farming methods in Tanzania.

Food Security Network of NL:: The Food Security Network of Newfoundland & Labrador (FSN) is a provincial, membership-based, non-profit organization which was founded in 1998 in response to growing concerns about hunger and poverty in the province. FSN’s mission is to actively promote comprehensive, community-based solutions to ensure physical and economic access to adequate and healthy food for all. We have over 1400 members including individuals and organizations throughou

Wisconsin Food Security Project:: Your source for visualizing and downloading data on food access and the food security infrastructure in Wisconsin. The Wisconsin Food Security Project provides localized information about the food security infrastructure in Wisconsin. The project promotes food security by helping planners and policymakers identify strengths and gaps in their communities, and by helping service providers and individuals and families to locate food-related resource

African Food Security Urban Network (AFSUN):: The African Food Security Urban Network (AFSUN) was founded in 2008 to address the crisis of food insecurity in Africa’s rapidly-growing towns and cities. AFSUN aims to improve the knowledge base of the dimensions and causes of urban food insecurity in Africa and to develop and advocate for international, national and local policies to enhance food and nutrition security. AFSUN also conducts graduate and in-service training programmes to build

Human Nature: Agricultural Biodiversity and Farm-Based Food Security:: This 1996 book provides a comprehensive introduction to agricultural biodiversity, with chapters on each major sector: crop genetic resources, farm animal diversity, fish and aquatic life, forests, soil biodiversity and microbial genetic resources. Concludes with discussion of policy issues. [PDF]

IIED: Food and Agriculture:: The International Institute for Environment and Development is a research organization aiming to develop more effective and equitable forms of agriculture and natural resource management.

Agriculture and Agri-Food Canada:: Agriculture and Agri-Food Canada, the Government of Canada department responsible for information, research, technology, policies and programs for security of the food system, health of the environment and innovation for growth.

Intute: Agriculture, Food and Forestry:: Evaluated web resources aimed at students, researchers, academics and practitioners.

Purdue Agriculture Food Science:: The Department of Food Science was formed in 1983 from the already-existing Food Sciences Institute. The Purdue University College of Agriculture serves Indiana and the nation through teaching, Extension, research and International Programs. Departments in the college include Agricultural and Biological Engineering, Agricultural Economics, Agronomy, Animal Sciences, Biochemistry, Botany and Plant Pathology, Entomology, Food Science, Forestry and

Department of Agriculture, Fisheries and Food:: The agriculture and food sectors in Ireland account for: 6.6% of GVA at Factor Cost; 8.5% of employment. 10% of total exports. A significant proportion (circa 32%) of Net Foreign Earnings from exports. The Irish Government's commitment to the agri-food sector remains strong. In the Supplementary Estimate for 2009, €1,985 million was provided for agriculture, fisheries and food and public expenditure will amount to over €3.3 billion when the D

  • New Additions: Journals
Path of Science
International Journal of Microbiology, Microbioz Journals
Algerian Business Performance Review ABPR
Diyala Agricultural Sciences Journal
Global Journal of Agriculture and Agricultural Sciences (GJAS)