FAO: Food and Agriculture Organization of the United Nations



FAO: Food and Agriculture Organization of the United Nations Related

Food and Agriculture Organizations of the United Nations:: Provides links to FAO information on a wide range of topics including desertification, sustainable development, food standards, animal genetic resources, post-harvest operations, agro-biodiversity and farming systems.

United Nations Atlas of the Oceans:: Information system designed for use by policy makers who need to become familiar with ocean issues and by scientists, students and resource managers who need access to underlying data bases and approaches to sustainability.

United Nations Convention to Combat Desertification:: The Convention promotes new approaches to managing dryland ecosystems. Official documents, reports, action programmes, regional and general information about desertification.

United Nations Multilateral Fund Secretariat:: Created to assist developing country parties with the implementation of the Montreal Protocol on ozone depleting substances (ODS).

United Nations Environment Programme [UNEP]:: United Nations Environment Programme: environment for development. Mission: To provide leadership and encourage partnership in caring for the environment by inspiring, informing, and enabling nations and peoples to improve their quality of life without compromising that of future generations.

United Nations Framework Convention on Climate Change:: Online newsletter concerning issues on and about the UN's convention on long term weather change. Page includes list of meetings and the background behind the Kyoto Protocol.

Managed Agriculture Organization (MAO):: A managed agriculture organization based on health care management systems, with a strong agricultural institutional integration, using the matrix management approaches. Franchise systems, with the foundations of agriculture input and resources sharing and what have been proven to work in Africa agriculture. The approaches are suppose to minimize some of the constraints in agriculture and designed to reduce the drift of the population to the urba

United States Department of Agriculture (USDA):: USDA is represented in Japan by the Foreign Agricultural Service (FAS) and the Animal, Plant Health Inspection Service (APHIS) at the U.S. Embassy in Tokyo. USDA also has an FAS office in the U.S. Consulate in Osaka.

IIED: Food and Agriculture:: The International Institute for Environment and Development is a research organization aiming to develop more effective and equitable forms of agriculture and natural resource management.

Agriculture & Food Security:: Agriculture & Food Security is a peer-reviewed open access journal that addresses the challenge of global food security. It publishes articles within the field of food security research, with a particular focus on research that may inform more sustainable agriculture and food systems that better address local, regional, national and/or global food and nutritional insecurity. The journal considers cutting-edge contributions across the breadth of r

  • New Additions: Food and Agriculture
Standard Research Journal of Agricultural Sciences (SRJAS)
NSF International
Germplasm Resources Information Network (GRIN)
International Seed Treaty