Department of Food Science at Cornell University



Department of Food Science at Cornell University Related

Department of Poultry Science at University of Georgia:: The Department of Poultry Science provides outstanding educational experiences for students and service to poultry producers, poultry related businesses and the general public through the discovery, verification and dissemination of relevant, science-based knowledge.

Virginia Polytechnic Institute and State University Department of Wood Science and Forest Products:: Contact and general information.

Food Science Institute at Kansas State University:: The Food Science Institute (FSI) was established in 2001 to integrate the expertise in food science across K-State. FSI facilitates the undergraduate, graduate, and distance education programs and provides both research and technical assistance for the food industries. Approximately, 57 nationally and internationally recognized faculty from five colleges and 13 departments serve as teachers, mentors, researchers, and extension specialists in the

Cornell University Fruit Resources:: Features information for scientists, gardeners, and commercial growers, including fact sheets and programs.

Organic Production - Cornell University:: This is part of Cornell's 'Integrated Crop and Pest Management Guidelines for Commercial Vegetable Production'. Limited amount of information but contains useful links and references.

Vegetable MD Online - Cornell University:: The Plant Pathology Department provides advice on vegetable diseases. Contains Vegetable Disease Fact Sheets and photographs.

Preferential Flow (Cornell University):: A pedagogical resource about preferential flow in soils, for educator, regulator and extension services. Preferential flow are fast water flow, often involved pollutant transport.

Cornell University Cooperative Extension:: Providing extension, industry and growers in New York State with timely field crops and soil information including fact sheets, variety trial information and links to online agricultural tools and resources. The content of our website is a result of collaboration between several departments and programs at Cornell University including: + Department of Crop and Soil Sciences + Department of Animal Science + Department of Entomology + NYS IP

Cornell University College of Agriculture and Life Sciences:: Cornell University College of Agriculture and Life Sciences New York State Agricultural Experiment Station. It is one of the premier horticulture research and extension institutes in the world. The outstanding faculty, high quality laboratory, greenhouse, and field facilities; state-of-the-art electronic and information resources; and friendly and dedicated employees make the Station an exciting and pleasant place to study and conduct research. T

Department of Soil Science:: State University of North Carolina. Internationally recognized teaching and research facility for scientists and students of soil science.

  • New Additions: Ethnic and Regional
Food Day
Arabian Food Supplies
African Food Security Urban Network (AFSUN)
WSU Nutrition Education Program